Casa Menus
Regular Menu | Lunch Menu | Sunday Brunch
Regular Menu - Daily 12 til Close
Tapas
Aves de Paradiso
12 Crisp, Homemade Wings
served w/ Mango Habanero (Spicy), Caribbean Jerk & Garlic Butter (Mild) Sauces 7.95
Pernil y Nuevo Mundo Mofongo
Casa style Puerto Rican Roasted Pork & a Sweet Plantain, Sofrito Torte 8.95
Empanadas
Ham & Cheese 5.95
de la Casa... 6.95
Nachos con Queso Fundido
Fresh Tortilla Chips over Spicy Sauteed Black Beans
w/ Chipotle Chiles, melted Monterey & Cheddar
served w/ Sour Cream, Gaucamole & Fresh Jalapenos 7.95
Papas del Sol
Homemade, Crispy Boniato, Plantain, Malanga,
Sweet Potato & Taro Chips 4.95
Cuban Fries
Cumin dusted Yuca Steak Fries
Served w/ Mojo, BBQ & Spicy Banana Ketchup 6.25
Fried Goat Cheese w/ Drizzled Honey
accompanied by Crisp Fried Spinach 7.95
Homemade Navajo Bread
Traditional Southwestern Hot Fry Bread served w/ Daily Duo of Spreads 6.95
Casa Picante Crabcakes
Light, homemade cakes sauteed
w/ Blue Crab, Poblano & Sweet Potato
served w/ a Tropical Tartar Sauce 9.95
Mexican Shrimp Ceviche
w/ Fresh, chunky Shrimp, Avocado, Tomato, Red Onion, & Spicy Salsa Fresca 9.95
Lobster Poblano Relleno
Roasted Poblano stuffed w/ Maine Lobster & Roasted Corn Salsa
w/ Mancha Mantel Sauce 10.95
Tableside Guacamole
Prepared Fresh at your table & spiced to taste (market price)*
Creamy Shrimp Nacho Chips
Fresh Tortilla Chips topped w/ a very Spicy mix of
Monterey Jack, Cilantro, Chipotle, Lime & Shrimp 8.25
Smoked Salmon & Avocado Carpaccio
w/ Balsamic Vinegar Ice Cream 8.95
Sopas
Sopa del Frijoles Negros (Vegetarian Black Bean Soup)
Slow-cooked in a Red Wine base w/ Carrots, Onion & Bell Peppers 4.25
Sopas del Dia
Ask your server for Today*s Specials 4.25
Chilis
prepared mild & spiced w/ Fresh Jalapenos or Chipotles upon request!
Vegetarian Chili
w/ Black Bean, Onion, Corn, Suntanned Peppers, Tomato, Cumin & Herbs
served w/ Daily, Seasoned Rice 8.50
Gypsy Chicken Chili
You can almost hear the Flamenco Music ! w/ Sherry Wine & Monterey Jack Cheese 8.95
Ensaladas
Chino Latino Chopped Salad
Jicama, Sweet Bell Pepper, Scallion, Red Onion, Roasted Corn & Black Beans served over Mixed Field Greens w/ Asian Balsamic-Soy Vinaigrette 8.95 w/ Grilled Chicken 11.95 or Grilled Shrimp 13.95
Caesar
Created in 1926 by Alex Caesar Cardini in Tijuana, the Caesar Salad qualifies as an authentic Mexican specialty 7.95
w/ Grilled Chicken 10.95 or Grilled Shrimp 13.45
Cajun Vegetable Ensalada
Blackened Tomato, Sweet Bell Pepper, Red Onion, Zucchini & Yellow Squash
served over Mixed Field Greens w/ a sweet Mango-Dijon Dressing & Roasted Corn garnish 9.95
Caribbean Jerk Chicken Ensalada
Pan Roasted Breast of Chicken w/ Avocado, Mango, Sweet Pickled Red Onion
tossed w/ Mixed Field Greens& a Roasted Garlic-“Honey” Mustard Dressing 11.95
Casa Especialdades
Substitutions Limited to Seasoned Rice, Mixed Field Green Salad, Daily Potato & Mixed Vegetables
Aves de Corral
Pollo Borracho - Mexican Drunken Chicken
Sauteed Boneless Breast of Chicken marinated & served in a Hot & Spicy, Sweet & Sour Sauce
w/ Tequila, Apples, Raisins, Citrus & Chipotles 16.95 May be prepared mild upon request
Pollo Napoleon
Breast of Chicken layered w/ Wild Mushroom, Roasted Garlic, Sun Dried Tomato & Wilted Spinach
finished w/ a Brandy Creamy Sauce 17.95
Pollo Adobo con Mojo
Adobo-style Chicken marinated in Cilantro, Parsley & Virgin Oil
& served w/ a Classic Cuban, Garlic-Citrus Sauce 15.95
Pasta
Brazilian Moqueca
Rich, Saffron-Cilantro Tomato Broth w/ Shrimp, Little Neck Clams, Blue Mussels & a hint of Coconut Milk-- tossed w/ Linguine Pasta 18.95
Maine Lobster Ravioli w/ Shrimp Veloute Sauce & Mini Crab Cake
served w/ a Spicy Avocado-Squash Relish 19.95
Cilantro Pesto Chicken Pasta
Tri Color Penne Pasta tossed w/ Grilled marinated Chicken & Cilantro Pesto topped w/ Toasted Pine Nuts, Parmesan & Pico de Gallo 14.95
Tortilla Pie - Southwest Vegetarian Lasagna Torte
Fresh Spinach, Goat Cheese, Cilantro & Fresh, Chunky Salsa layered between soft, flour Tortillas topped w/ Cumin & Melted Monterey Jack Cheese 12.95
Carne
Gaucho Style Stabbed Rib Eye Steak
10oz Rib Eye Stabbed w/ Roasted Garlic & Fresh Jalapenos
served w/ Papas Chorreadas & Mixed Field Green Salad 19.95
Cabral Cheese Crusted Steak
served w/ Crisp Fried Spinach & Daily Potato 19.95
Palamillo Steak
Aged Skirt Steak w/ Toasted Nut-Cabral Salsa
served w/ Daily Potato & Mixed Field Green Salad 18.95
Pescado y Mariscos
Salmon en Hojas de Maiz - Cornhusk Salmon
Southwestern Flame Grilled Salmon wrapped Tamale-style
w/ spicy Chipotle Sauce steamed in a Cornhusk for a unique, Smoky flavor
served w/ Daily Potato & Mixed Vegetables 17.95
Open Santa Fe Style Lobster Quesadilla
Maine Lobster sauteed w/ mild Santa Fe style Curry
topped w/ Tart Fried Lemon, Fresh Avocado, Monterey Jack & Roasted Sweet Peppers 18.95
Bomba del Mar
Shrimp, Little Neck Clams, Blue Mussels & Calamari baked in Parchment
w/ a Puerto Rican Sofrito & Citrus marinated Veggies
accompanied by Crisp Fried Spinach 19.95
N’Orleans Shrimp “Napoleon”
Sauteed Shrimp w/ spicy Andouille Sausage in a creamy, Creole-style sauce
served between layers of crisp, Blue Corn Tostadas w/ Crisp Fried Spinach 18.95
Paellas
Seafood Paella Fajita
Sizzling platter of Shrimp, Clams, Mussels, Chorizo & Catch of the Day
served w/ Saffron Rice, House Guacamole & Soft Flour Tortillas 18.95
Spanish Paella for 2
Casa version of the Classic Seafood Dish (for 2)
36.00 Please allow for a 30 minute wait.
Clasicos Mexicanos
Tacos
Vegetable, Chicken or Beef
folded in Soft, Flour Tortillas w/ Shredded Iceberg, Diced Tomato & Mixed Cheese, served w/ daily, Seasoned Rice, Black Beans, Gaucamole & Pico de Gallo 10.95
Roasted Pork Taco
11.25
Baja Shrimp Tacaso
w/ Fried Spinach & Fruit Salsa 12.95
Burritos
Beef, Chicken or Rice & Bean
w/ Black Beans, Iceberg & Mixed Cheese rolled in a Soft, Flour Tortilla
garnished w/ Salsa, Guacamole & Sour Cream 11.95
Chimichanga
Beef, Chicken or Vegetable
w/ Tomato, Onion & Suntanned Peppers
rolled in a soft, flour Tortilla & fried to a Golden Crisp 12.95
Quesadillas
Your choice of:
- Grilled Marinated Chicken 11.95
- Pancho’s BBQ Shrimp 14.95
- Vegetarian Mediterraneo
w/ Roasted Vegetables, Mixed Olive Tapenade, Goat Cheese & Monterey
Fajitas
Vegetarian, Chicken, Beef (Combo) or Shrimp
Sizzling platters prepared in a Traditional Marinade
served w/ Daily Rice, Black Beans, Pico, Guacamole, Sour Cream, soft flour Tortillas & Mixed Vegetables 13.95 / Shrimp 18.95
Portabello Mushroom w/ Goat Cheese 14.95
Enchiladas
Casa style: White Corn Tortillas filled w/
Caribbean Jerk Chicken or Beef
w/ Mixed Cheese, Onion & topped w/ a mild Red Chile Sauce
w/ Fried Plantain, Black Beans & Daily Rice 12.95
Sides
Grilled Chicken 3.00
Rice & Black Beans 3.50
Tortillas (2) 1.50
Guacamole 3.00
Fried Plantain 2.50
Seasoned Beef 3.50
Mixed Cheese 2.50
Fried Spinach 3.50
Black Beans 2.00
Chorreadas 4.50
Grilled/Sauteed Shrimp (6) 5.50
Fruit Salsa 2.50
Seasoned Rice 3.00
Southwest Fries 3.00
Jicama Slaw 2.50
Ninos
12 & under, only
Ham & Cheese Empanada
Served w/ Rice & Beans 6.95
Mini Cheese Quesadilla
Served w/ Rice 7 Beans 5.95 (Chicken 6.95)
Kid’s Pasta
Linguine Pasta tossed w/ Butter & Parmesan
Southwest Macaroni & Cheese
Tri Color Penne Pasta w/ Mixed Cheese 5.95
Mini Burgers
served w/ French Fries & Banana Ketchup 6.95
Arroz con Pollo
Sauteed Boneless Chcken w/ Seasoned Rice
5.95
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